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[TENDêNCIA GASTRON?MICA] O que é Food Hall?

F&B — HUI DESIGNS

Bekya at The Tramsheds, Harold Park — Juicy Design

The Y Restaurant in Moscow Channels Retro and Contemporary, Global and Local - Metropolis

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Sqirl and Contramar chefs open Onda, Santa Monica’s most anticipated new restaurant

Locaāhands Restaurant / Isso Architects

Loewy

Margaret by CAON Studio and ACME - The Commercial Project Feature

Sqirl and Contramar chefs open Onda, Santa Monica’s most anticipated new restaurant

Kelly Wearstler Hotel Design ? Santa Monica Proper

Banquette Dining, Carna

Thompson DC | Parts and Labor Design

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Polet Restaurant

28°- 50° Marylebone | Wine Shop & Kitchen Interior Design | B3 Designers

BlazysGérard imbues Montreal's new Dandy restaurant with simplicity and refinement - AN Interior

Hello Bistro (Oakland)

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Carnicería Mestre-Vilella (Singular Shop)

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Springfield Butchers store by Xtra Shiny, Adelaide – Australia

Fresh and Fabulous Farmhouse DIYS and Ideas - The Cottage Market

TreeHaus eatery by UnSPACE, New York

my: me + you - liv salad

sweetgreen eco-eateriy by Core Architecture, Bethesda – Maryland

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Vegan in Copenhagen – eight fab places to try

Opening: the foodmaker

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Panera — Aria Group

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City Hill Coffee by Greater Group

F&B — HUI DESIGNS

Vegetable galleries

Interior Designers Hobart - Valentine Interiors + Design

Menu -

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Evolutionary food

喜茶合輯：餐飲空間與裝置設(shè)計(jì) | Leaping Creative 立品設(shè)計(jì)

Heytea Store

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YinjiSpace - FUN STUDIO x Voodino Brand

Petit·Yanran Patisserie - Picture gallery 14

THE PREMIER HOUSE(HYUNDAI DEPARTMENT)

Gallery of Cowiche Canyon Kitchen and Icehouse Bar / Graham Baba Architects.12

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